Cherry Salad
I make this for family gatherings and everybody loves it. Best part? super easy!
Cherry Salad I can cherry pie filling 1 can eagle brand milk 1 tall can crushed pineapple in juice-undrained. Mix those three together. Fold in 16 oz THAWED cool whip. Add most of a 7 or 8 oz package pecan halves. Save a few for garnish. stir. Decorate the top with a few pecan halves and if you have any, a few maraschino cherries. Chill until set. enjoy!!! LIN :85: |
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